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Ristorante
Ribo' (railway station and parking area) Santa Croce, 158 - fondamenta
Minotto - 30135 Venice
Tel.+39.041.524286 Fax.+39.041.721246 Email: info@venice-restaurant.com
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Harry's Bar (S Marco Square area)
San Marco 1323
30124 Venezia
Tel. 041.5285777 R.A.
FAX 041.5208822
e-mail: harrysbar@cipriani.com |
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| Il Sole sulla Vecia Cavana cossets
guests in an ambience where spontaneous, unaffected elegance is a constant keynote. A
welcoming atmosphere in which to let yourself be seduced by the food, the originality of
the recipes and the care with which they are presented. A light cuisine in line with
contemporary lifestyles, bringing fusion experiences together with the traditional recipes
of the Venetian kitchen, albeit reinterpreted in a modern idiom. View more |
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| "Antico Dolo"
was born in 1989 from a Bruno Ruffini's idea, a native Venetian that after more than
thirty years working for a catering business, decided to buy this hystorical restaurant in
the centre of Venice, close to Rialto bridge. L'"Antico Dolo" is placed in Ruga
Vecchia San Giovanni (known better as "Ruga Rialto") in the area of the fish and
fruit and vegetable market, where all the benches are full of fresh foodstuffs products. View more |
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A
tasty Giant shrimp and sparagus risotto”, a delicate "thinly sliced tuna
filet"and for desert the delicious “tortino al cioccolato” are a must at ristorante Ribo. This
is just a little part of the proposals of the Chef. His talent combined with the venetian
characteristical Adriatic sea fishes; the special atmosphere created by the hidden garden,
and the high selection of wine gives birth to ristorante Ribo.
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| Harry's Bar is by
now one of the world's most celebrated restaurants, but its style never changed. It is a
style altogether sui generis, bequeathed by its founder Giuseppe Cipriani, to
hissuccessors and employees, and apparently effortlessly maintained. The very name of the
place evokes not simply a cuisine, or a kind of drink, but a frame of mind.There are a
perceptibly stiff service, a kind of decor, all quite properly combine to create, a
particular kind of dining experience. View more
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